The wife of the paranoid president is a boss

Chapter 962 Miss Huo Came to City B from Independent Continent

And when he gets impatient, he will run up.

In order to avoid leading him upstairs, she might as well answer him obediently.

Gu Yichi hooked his lips in satisfaction, and pressed the close button.

mock up!

Just after finishing the conversation with Wen Jing, the housekeeper knocked on the door.

"Young Master Gu, I have something to report to you from Independent Continent."

It's true that the butler is a new recruit, but before taking up the job, he went to understand the situation of Gu Yichi's house, so as not to make mistakes in the work.

Gu Yichi looked up at him.

The housekeeper, "Miss Huo came to City B from Independent Continent."

*

"Miss Xiao, why don't we do it!"

"Yes, yes, Miss Xiao, let's do it."

The servants surrounded her, trying to take what she was doing.

Recently, Beichen Yuqing's appetite has not been very good, so she wanted to cook something for him.

No, now she is making eggs in sugar water.

The eggs are always boiled, and they can't be boiled like poached eggs.

She has already cracked five or six eggs.

Xiao Chuchu didn't rely on anyone this time, she wanted to do it all by herself.

But the first food she cooked was not good, and she still had a few more dishes.

Stir-fried broccoli, steamed pumpkin, and fried yam with fungus, and finally add a millet porridge.

The porridge is already cooking.

Xiao Chuchu thought of the porridge in the pot, as if it hadn't been stirred for a long time.

She hurriedly dropped the egg shells in her hands, tore off a piece of kitchen paper next to her to wipe her hands, found a large spoon, and lifted the half-covered pot lid, all the white air rushed up, blocking her view.

After waving the air with your hands, reach into the pot with a spoon to stir.

At the beginning, I only stirred the upper part, and the spoon hadn't reached the bottom of the pot. When I got to the bottom of the pot, I found that it was sticking to the pot.

Xiao Chuchu held the handle on the side of the pot, and used the other hand to pick it up with a spoon.

When the millet standing at the bottom of the pot was taken off, a black lump floated up, followed by a burnt aroma.

Xiao Chuchu pursed her lips, paused, it was overcooked.

Seeing this, the servant said, "Miss Xiao, let's do it."

"No, I must make a meal alone today."

Her attitude is firm.

Sometimes she is really stubborn and will not give up until she reaches her goal.

She moved faster, she just put Beichen Yuqing to sleep when she came down to cook, now an hour has passed, and she hasn't cooked a single dish...

Xiao Chuchu poured out the millet porridge, washed the pot, and poured the soaked millet into the pot.

I foolishly soaked a large bowl before, but when I was about to cook it, I heard the servant tell me that half a bowl is enough to cook a pot.

Fortunately, there is a lot of soaking, otherwise it will be soaked now, and then boiled, wasting a lot of time.

In fact, she didn't even know that the ingredients should be soaked before cooking porridge. She only knew it when she heard Wen Jing mention it last time.

Xiao Chuchu added water to the pot.

Put the pot on the gas hood, she will come here in the same way this time, not at the same time as before, cooking porridge can be done at the same time.

She overestimated her own abilities too much.

In order to prevent the millet from sticking to the pan, she never stopped stirring with one hand.

Stir like this for nearly three 10 minutes.

This time it was finally not overcooked.

Then she steamed the zucchini.

It is also kept next to the gas hood.

She didn't know how long it would take to steam, so she steamed it for half an hour.

As a result, the water in the pot evaporated to dryness.

The bottom of the pot was burned directly, but fortunately, the pumpkin was brought out.

Of course, it was served to her by the servant next to her.

At that time, fire burst out from the side of the pot, which startled her.

There was no danger, but fortunately nothing happened.

After cleaning up the mess, she continued to make other dishes.

The stir-fried dishes are okay. She has done it before, so it must be the same way.

Pour the oil, heat the oil, pour the vegetables into the pan, stir-fry, add seasoning, and take out the pan.

Anyway, that's how she made fried broccoli and fried yam with black fungus.